Miso Soup with Tofu and Bok Choy is a traditional Japanese soup that is quick and simple to prepare. The savory miso broth complements the silky tofu and tender bok choy perfectly.
Ingredients:
- Bok Choy
- Mirin
- Dashi
- Miso Paste
- Soy Sauce
- Scallions
- Firm Tofu
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