This Tofu and Oyster Mushroom Stir-Fry is a flavorful and nutritious vegetarian dish that comes together quickly. Tofu and mushrooms are stir-fried in a savory soy sauce and cornstarch slurry, resulting in a deliciously thick and satisfying sauce that coats each bite.
Ingredients:
- Soy Sauce
- Onion
- Cornstarch
- Oyster Mushrooms
- Salt And Pepper
- Tofu
- Ginger
- Cloves Of Garlic
- Vegetable Oil
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