This delightful bean casserole is made with mushrooms, carrots and red pepper in a tomato sauce. Slices of bread are arranged on top and toasted in the oven. Serve with a salad or steamed vegetables.
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Roasted Pumpkin Quinoa Salad with Feta
A vibrant salad featuring roasted pumpkin, creamy feta cheese, and hearty quinoa.
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Make a packaged devil's food cake, poke some holes in it, and smother the hot cake with a decadent, buttery syrup for a delicious, So... -
You'll be persuaded to temporarily abandon your diet if you try the gluten-free waffle served with crispy fried chicken tenders, baco... -
The tart fruit filling of this huckleberry dessert is baked beneath a pastry resembling a cobbler.
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